Antony Amourdoux on GBBO

This Bengaluru boy ate 50 choux buns on a trip to Paris once, and he is now on The Great British Bake Off!

The new season of The Great British Bake Off  will see the 30-year-old recreating the Himalayas, using pistachio sponge and sugar paste

The starters platter at Ayna, Hilton

Garlic peas in kheer, gulkand cocktails and more, Ayna at Hilton Chennai serves up plenty of surprises

With Kolkata-based chef Biswajit taking over the kitchen as Chef de Cuisine at Ayna, the pan-Indian restaurant at Hilton, Chennai has launched a completely new and exhaustive menu.

Picnic at The Park Chennai

International Beer Day: Here is why you need to taste these delicious beer cocktails in Chennai

They are not your regular chilled yellow brews but a potent mix of ingredients shaken with all kinds of fizzy beers taking over the city glass by glass, and how!

Delectable dishes at Rosewater Fine Dining

This new Anna Nagar restaurant is serving authentic mouth-watering food from all over India

Rosewater Fine Dining serves a feast that covers Lucknow, Mumbai and Kolkata

Tulsi Aur Lal Mirchi Ka Paneer Tikka

Snort is the latest entrant to Hyderabad's nightlife scene and we're loving its multi-cuisine menu and all-white décor 

This new restaurant, located in HITEC City, serves everything from Hummus and Pita Bread to Sambar Rice. 

This new spot in Kilpauk looks like a quaint English cafe

Offering multi-cuisine dishes albeit with a twist, The Little White Kitchen woos with momos in Thai curry and gooey brownie sundaes

12 to 12 barbeque serves chef’s special fusion dishes alongside grills

The outlet’s rice combos like Mexican beef with Simla rice are must tries

The Palette at Southern Crest Hotel in T Nagar

From Awadhi to Indonesian, this Chennai restaurant is serving mouth-watering food you definitely want to try

With global cuisine on its menu, the food definitely paints the town with its décor and delicious food.

Resto-lounge Klocal opens its doors in Kolkata

Resto-lounge Klocal opens its doors in Kolkata

Indian veg platter

Kolkata's Chai Break looks beyond meat fears with new menu of crab phuchka, molecular chaat

Chai Break is about to reinvent itself as a multicuisine cafe dining chain, where tea will occupy just a corner of a large table, moving away from the centre stage that it occupied all these years.

Kodi Vepudu Pulao

Hyderabad's Pot Pourri serves up everything from Chinese to Telugu favourites like Kodi Pulao

The newly launched multi-cuisine outlet, Pot Pourri, is worth a shot for its delicious food and courteous staff. 

Dahi Kebab

Expect North Indian, Asian and Continental fare at Urban Tamasha

There's a lot to choose from at this new eatery in Indira Nagar

Tandoori Paneer Salad

The all-new menu of Farzi Cafe is fusion at its best

Look out for Curd Rice Tikki Chaat, Butter Chicken Carbon Bao and Khubani and Maple Cake in the six-month-old restaurant in Hyderabad.