Flavours of Odisha
Celebrate the cuisine of Odisha at the ongoing food festival at Feast. While vegetarians can enjoy Chenna Poda, Boetalu and Poi Saag, non-vegetarians can savour Kukuda Kassa with Bana and Kassa Mausa, Kankanda and Mutton Jholo and Bamboo Kukuda.
Priced at Rs.1,350 per head.
June 24, 7 pm onwards.
Details: 4925-1111.