south indian
A Virundhu at Kokkarakko in Kodambakkam

Kokkarakko in Chennai serves a humungous Virundhu meal with 63 dishes on one leaf

The name Kokkarakko was inspired by two reasons: the elaborate section of poultry on the menu, and an indicator that the restaurant will be open all night till the rooster crows, for hungry diners

Chicken meals with fried egg & prawn varuval

This place in T Nagar is a meat lover’s paradise 

The recipes for the spice mixes at BHUUVA have been passed down across generations within the family that owns it

asian
Thukpa Chicken Noodles Soup at The Raintree, St Mary's Road

From steaming thukpa to fried pork, The Raintree's Northeast Indian food festival is out of this world

The specially curated extensive menu spans across all seven states with signatures like seasonal stews to spicy fish, chicken and pork preparations.

continental
Chicago Pizza

This Royapettah pizzeria is changing the way you eat pizza, with 18-inch slices

While Mumbai and Bengaluru already have already seen quite a few restaurants, Chennai can now order not just a nine or 14-inch pizza but also an 18-inch trea, which can easily make a loaded pizza. 

Are you feast ready?

Chennai's chefs make Oktoberfest celebrations more inclusive for vegans

Now you can enjoy vegan kebabs and sausages with a desi twist at Oktoberfest celebrations in Chennai
 

multi cuisine
Fab Cafe in Alwarpet

With cashew cheese and coconut cream on their wholesome menu, Fabindia launches two new Fab Cafes in Chennai

What’s more exciting is that a visit here is an experience. You can shop on the first and second floor, leave your kids at TugBug their in-house play area and now even grab a bite at the café. 

North View Kitchen

This new restaurant at St Thomas Mount is made for Instagram!

We’ve heard of an oceanside table. But when was the last time you had lunch looking out over a golf course?

Grilled Chicken at SteakOut in Anna Nagar, Chennai

This Anna Nagar diner is a meat lovers’ paradise with grills, BBQ and skewers

With an open-café concept, it looks pretty in yellow lights with plants hanging from the ceiling on the exterior, making it easily recognisable in the neighbourhood as a cosy space.

world cuisine
Flamed Grilled Peri Peri Quarter Chicken

South African chain Barcelos comes to Chennai at Express Avenue and is a meat lover's paradise

The 1,500 sq foot restaurant is a 65-seater space which easily separates itself from the noisy food court to give diners a cosy experience while overlooking the city.

Roasted Corn Wheels at The Rolling Pin Cafe in Nungambakkam

This quaint new cafe in Nungambakkam is serving all kinds of mouthwatering food you will love

The menu is extensive and has all kinds of food for vegetarians — from Indian specialities to even Asian, American and Continental.