New York City’s signature dining program, NYC Restaurant Week returns

NYC & Company, the City’s official destination marketing organization, announced details for NYC Restaurant Week winter 2018 and opened reservations for booking

Chicken Wings at B-Dubs

US-based franchise B-Dubs opens up in Hyderabad!

This is their first flagship outlet in Hyderabad and you can enjoy their chicken wings and a glass of beer as you cheer for your favourite sports team

This Pongal, try Rasam mocktails and kalkandu pudding brownies

Fret not if you can't find clay pot. This harvest weekend, mixologists borrow from tradition and create limited edition originals

BBQ

Griddle me this

The country’s first BBQ bike chain, BBQ Ride India, has now opened its 23rd franchise in Coimbatore 

This Chocolate vodka martini promises to lift your spirits

Fromage has a whole new bean therapy menu that promises to make you happy as a clam

Kasundi Rice

Expect dishes from Bengal, Odisha and Meghalaya at EatWater

A new East Indian Studio at Lavelle Road 

Fish ‘n’ Chips at The Hideout Bistro

Chasing fritters & steak at The Hideout Bistro

Expect no-frills continental fare at Anna Nagar’s newest restaurant, The Hideout Bistro

Vanilla ice cream waff-wich

From charcoal to red velvet, Belgian Waffle Co has it all to make a waffle lover happy
 

This Mumbai-based dessert parlour offers a host of flavours with more than 10 toppings. 

Katsu Chicken, anyone?

Sushi lovers, try Mamagoto's latest new additions

This Pan-Asian outlet in Hyderabad recently opened doors again with revamped interiors and new additions to the menu

The Terrace

The Terrace offers a classic mix of bar snacks and drinks

Choose from a selection of pan Asian, Indian and continental dishes

German brand Barre launches in India with four distinct flavours

Ranging from sweet, crisp to wheat - this brand of beer caters to multiple palates

This restaurant is called Madurai Mutton Curry & man is it good!

Chef RK’s new restaurant brings to you the flavours of Madurai with aatu kaal paaya and kavuni arisi

Rosebud tea

This Kochi-based cafe offers over 34 varieties of India’s favourite brew

High tea is a British Raj concept that has ingrained itself in India’s culinary traditions.

Kimchi Jjigae

Fermented foods are the next big trend; Bengaluru leads the way

Here’s where you can get your fix in Bengaluru

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