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Twenty-five of the most iconic books published by HarperCollins India are all set to be packaged in a special edition to kickstart the publisher's silver jubilee celebrations
Radisson Blu’s tea lounge serves blends from China, Sri Lanka and beyond
Seven years ago, the best security feature at the world’s richest religious institution was obscurity
With typewriters jumping off the walls and a museum’s worth of framed stories, the Storytellers’ Bar in Puducherry offers a fresh spin on aesthetic as you sip on your cocktail
The month of July will come as a boon to fiction readers as several prominent novels such as The Lovers by Amitava Kumar, Navigating India by Bharat Joshi are slated to hit the stores.
A new compilation of articles on the splendour of Dravidian temple architecture speaks about the importance of spaces between shrines
Tom Holland, the new friendly neighbourhood Spider-Man, gets a teched-out suit, while figuring out who he really is.
Chef Tananya Hanain's new menu at Lotus, The Park Chennai draws inspiration from her travels around the world. Don't miss her stir-fried curried mud crabs if you head over this week
The Chopin Concerts in the park are a chief draw for tourists venturing out to Warsaw, Poland.
Chef Vikas Khanna has taken Indian food to all parts of the globe, and is now bringing the world back to his home kitchen.
This one-day book swap party will also screen Chai Bisket's short film, *Her.
A niche platform, which would enable exemplary artisans to sell their wares to anyone on the planet
John Oakes talks about being an independent publisher in the changing landscape.
Author Amish Tripathi talks about his life's mantras and little-known facts about his
Madras Players gives a fresh perspective to Ruskin Bond’s work
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