• Search results for Kappa
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Tellicherry Kitchen uses French culinary techniques to cook Malabari food

Tellicherry Kitchen uses French culinary techniques to cook Malabari food

With great mocktails and interesting twists on heirloom Malabari recipes, Tellicherry Kitchen opens on Kaloor-Kadavanthra Road

Published on 28th September 2018
Saraswat Cuisine Goan Food Festival

Have you tasted Goa's best-kept secret?

Shifting from bebinca to dudi kheer, Chef Sarita serves up a marathon of unexplored gems from the Goan kitchen at the Saraswat food festival

Published on 21st September 2018

Eat, pray, love: This restaurant is donating a chunk of its Onam  proceeds to Kerala relief

Here’s how you can help your Malayalee brethren, while ringing in the spirit of Onam.

Published on 25th August 2018

7 spots in Chennai that serve rainy time snacks with a stellar view

From hot bajjis fresh off the stove to apple strudel tea. this list of treats pairs perfectly with wet weather

Published on 17th August 2018

Residence-turned-restaurant Spice Villa offers multi-cuisine dining in a spacious setting

The outlet is set near the far end of Panampilly Nagar

Published on 3rd August 2018
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Residence-turned-restaurant Spice Villa offers multi-cuisine dining in a spacious setting

The outlet is set near the far end of Panampilly Nagar

Published on 3rd August 2018
With garlic peas in kheer and gulkand cocktails, Ayna at Hilton Chennai serves up plenty of surprises

Garlic peas in kheer, gulkand cocktails and more, Ayna at Hilton Chennai serves up plenty of surprises

With Kolkata-based chef Biswajit taking over the kitchen as Chef de Cuisine at Ayna, the pan-Indian restaurant at Hilton, Chennai has launched a completely new and exhaustive menu.

Published on 3rd August 2018
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Chennai, are you ready for a unique art-meets-fashion event this weekend? 

The sixth edition of Nayaab aims to bring the best of Indian textile crafts under one roof

Published on 27th July 2018

Kottyam Chronicles: Chef Regi serves up nostalgic flavours from home at his new restaurant

Fish from Kerala’s backwaters and a live counter of Ramassery idlis are just some of the reasons why this restaurant is worth writing home about

Published on 6th July 2018
Fried and tested

Za'atar chicken to Sukappams; Our pick of seven must-try fried dishes this Ramzan, in Chennai 

This Ramzan season, think beyond haleem, and head towards all things good and crunchy. From Vaniyambadi samosas to chicken corn dogs, there's a lot to savour this time of the month 

Published on 1st June 2018
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Get ready to dedicate an evening to regional music at The Moonshine Project

The outlet, located in Film Nagar, brings together three bands and a rapper for the music festival. 

Published on 18th May 2018
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Thaikkudam Bridge on hitting the right notes since it’s inception in 2013

The Kochi-based fusion band is all set to get the crowd grooving in Hyderabad this weekend. 

Published on 18th May 2018
Paul Schneiter, Tritha Sinha and Mathias Durand of Tritha Electric

All ears for Tritha Electric’s folk-meets-Krautrock fusion

Regional folk music meets Krautrock-inspired sounds in Tritha Electric’s fusion concert

Published on 23rd March 2018
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The plus-size ensemble The Big Fat Company, takes on Karnad’s Hayavadana

The play uses Girish Karnad's classic to talk about body issues in theatre

Published on 16th March 2018
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The Taapioca restaurant features international dishes using kappa

Borrowing influences from Chinese and even Cajun cuisine, the menu sports dishes like oriental tapioca

Published on 9th February 2018

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