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With great mocktails and interesting twists on heirloom Malabari recipes, Tellicherry Kitchen opens on Kaloor-Kadavanthra Road
Asian fine diner Mamagoto, Kolkata, shares two recipes from its revamped menu consisting of Asian street food
From Brett Graham to Gary Mehigan, here are healthy recipes from MasterChef Australia to relish on World Heart Day
So bring out your inner chef and try these recipes for a healthy treat!
From steaming thukpa to fried pork, The Raintree's Northeast Indian food festival is out of this world
The specially curated extensive menu spans across all seven states with signatures like seasonal stews to spicy fish, chicken and pork preparations.
From Syriani specials to Central Travancore’s staple food; this feast is a must-try
Amethyst is hosting an exhibition of Artisan-to-Artisan Design by Somaiya Kaxla Vidya of handwoven saris and stoles by the weavers of Bagalkot and Kutch among others.
With an exhaustive menu and Instagram-worthy installations, we have to give The Mechanic Shop a big ol' thumbs up!
Five-star hotels and cafes in Chennai are serving up eco-friendly swaps to plastic straws
In an effort to rid the city of plastic — a number of cafes are giving customers the option of using eco-friendly plates and packaging
Text and pictures by Anurag Mallick & Priya Ganapathy
Our pick of the most luxurious environment-conscious hospitality destinations in Kerala
The brand uses ingredients such as frankincense from Africa and sea weed from the North Atlantic ocean
Run by third generation entrepreneurs Meherunissa Tariq, 28 and her brother Zeeshan Tariq, RugWeave doesn’t just have exquisite and vintage rug collections but also supports over 600 weavers
Tuck into options like pork belly, green tea, spicy miso and bakso
With 23 labels under one roof, The Spring fling by A Tailor's Tale has everything from sustainable clothing to designerwear
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