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International Daiquiri Day: Chipstead at Taj Coromandel is serving the most delicious Daiquiris ever
Curated especially for International Daiquiri Day, in-house mixologist Arun Kumar serves 10 heady concoctions from the fruit-inspired menu to celebrate the rum drink.
Westin Rajarhat Kolkata is having a week-long Italian food fiesta
Chef Tanya’s culinary wizardry opens up the taste buds, and creates a languid, satiated air about each meal.
Chef Ashok Eepan shares the recipe of a Kerala classic, ahead of the Kuttanadan Food Festival at The Residency Towers
The outlet’s rice combos like Mexican beef with Simla rice are must tries
The all-new Zephyr Gastro Lounge is the place-to-go to this weekend for some organic fix.
From Awadhi to Indonesian, this Chennai restaurant is serving mouth-watering food you definitely want to try
With global cuisine on its menu, the food definitely paints the town with its décor and delicious food.
Ready your taste buds for mustard melodies with pomfret and Mochar Chop
From thengapal rasam to an exquisite elaneer pudding - Savya Rasa has over 110 dishes that have us oh so excited for round two!
The cocktails served at The Wire Room Bar + Kitchen use local Madras ingredients like karupatti, thenmittai, nannari and kallimark.
The spread is a mix of exquisite dishes that include traditional home made ice cream, ripe pineapple curry and more
Don't want to get out of Hyderabad this weekend? Enjoy a staycation at HICC, Hyderabad.
The Park's Saffron , Kolkata, brings you the taste of feudal Bengal with a Rajbari Thali
At this newly opened lounge bar, you can experience an evening by the Necklace Road, as you sip on cocktails and listen to live music
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