4 things that make Buckwheat (Kuttu) a superfood

Suchismita Maity

Naturally gluten free
Buckwheat isn’t related to wheat, making it perfect for gluten-free diets and fasting periods like Navratri.

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Packed with nutrients and antioxidants
Rich in protein, fiber, magnesium, and antioxidants like rutin, buckwheat supports overall health and immunity.

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Supports heart health
Rutin in buckwheat strengthens blood vessels, improves circulation, and may lower heart disease risk.

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Helps with weight management
High in fiber and complex carbs, buckwheat keeps you full longer, stabilizes blood sugar, and curbs overeating.

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