Subhadrika Sen
Inspired by Saigon, Ha Long Bay and Mekong Delta comes Kyma’s Vietnamese summer menu.
On plate are dishes like Canh Chua Chay, Che Xoai Dua, Banh Mi xoai and more which blends in the flavours of the tropical mango in every bite.
Handcrafted cocktails like The Saigon Sling, Mango Bay and the traditional Vietnamese Iced Coffee also await you.
The menu is available across all Kyma outlets in Mumbai and Pune from April 1 – May 31.