7 neurologist-approved fruits to eat for brain health after 60 years

Subhadrika Sen

Grapes: With flavonoids and polyphenols, grapes are beneficial for brain sustenance after 60.

Strawberry: With Vitamin C and flavonoids, studies show they result in slow cognitive decline and keep the brain healthy and functioning for a long time.

Blueberries: For better cognitive function in seniors one can consume blueberries that are rich in anthocyanins.

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Avocado: With the goodness of Vitamin E, unsaturated fats and folate, avocado is healthy, tasty and versatile.

Orange: Loaded with the benefits of citrus, these tangy fruits support vascular health.

Pomegranate: According to scientific research, the polyphenols and antioxidants in this fruit are good for vascular growth.

Apple: As per the old phrase, an apple a day, keeps the doctor away, having apples helps in cardio-metabolic functioning.

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