Latha’s Culinary Academy hosts two-day cookery workshop
Turn up the heat
May 15 | Goldwyns
Latha’s Culinary Academy offers amateurs and home chefs a chance to replicate restaurant-style recipes. This is a two-day workshop where participants will be taught various North Indian gravy recipes like kadai vegetable, muttar paneer, malai kofta. From May 15-16. Details: 98650-37137.