Get a 'Taste of Rajasthan' at JW Marriott Kolkata
The gourmets of Kolkata can relish the grand spread of savouries and sweet dishes from the land of the royals at the Taste of Rajasthan festival going on in JW Marriott, Kolkata. Being held at JW Kitchen, the festival showcases the exquisite Rajasthani cuisine starting from Daal Baati Churma to the traditional Laal Maas and Papad ki Sabzi. The menu will also feature signature specialties from all the major gastronomical hubs of the princely state, such as, Jodhpuri Murgh, Govind Gatta Curry, Ker Sangri ki Jugalbandi, among others. The festival menu has been designed by chef Bheik Singh of Jaipur Marriott Hotel, who has orchestrated several food festivals across the country and the world. Do try Ghevar and Mava Kachori from the dessert section. Gorge on the delicacies as you enjoy a Rajasthani puppet show or a ghodi dance.
What: Taste of Rajasthan
Where: JW Kitchen, JW Marriott Kolkata
4A, JBS Haldane Avenue, Kolkata – 700 105
When: May 18-27
Timings: Lunch: 12:30 pm to 3:00 pm; brunch: 12.30-3.30 p.m. and dinner: 7-11p.m.
Prices: Lunch: Rs 1,250 all inclusive (Except on Saturday and Sunday); dinner: Rs 1,625 AI (all days); Saturday brunch – Rs 1,500 AI (Includes beer and sangria); Sunday brunch –Rs 1,850 AI (Includes beer and sangria)
For reservations: +91 33 6633 0000