Where to get your turkey-to-go for a sumptuous Thanksgiving feast in Chennai!

These indulgent takeaway spreads promises everything you could hope for, minus the hassle of washing up after 

author_img Sonali S Published :  23rd November 2020 01:06 PM   |   Published :   |  23rd November 2020 01:06 PM

 

The Leela Palace Chennai
Executive Chef Chef Rohit Tokhi, at The Leela Palace Chennai has curated a special Turkey-to-go offering with bold and delicious flavours to commence the holiday season. The sumptuous take-way turkey meal is designed to be a showstopper at the table. The spread comprises roast turkey with bread stuffing, along with roasted vegetables, orange glazed sweet potatoes, braised red cabbage, brussels sprouts, cranberry sauce and cornbread and is modest enough for a family of four to six.

Orders need to be placed 24 hours in advance and the meal is priced at INR 16,000 plus taxes.

 

The Park Chennai 
Butternut squash soup with cranberry creme fraiche to Chilli and lime prawn skewers and Herb marinated roast chicken - expect a five-course feast as part of this Thanksgiving box. Don't miss the Warm Apple Pie with creme anglaise for dessert. Available till November 27. Lunch and dinner, Meal for two INR 1,899 and for four INR 3,599 (all-inclusive). Pre-order 24 hours in advance.

 
Hilton Chennai
Vasco’s thanksgiving dinner shall showcase a widespread of traditional thanksgiving dishes such as slow-roasted turkey with festive stuffing, giblet gravy and cranberry sauce, sweet potato and mascarpone cheese mash. Also, look out for classical handmade pasta with honey glazed ham served with a tomato pear chutney and a nouvelle grill menu from an interactive live kitchen. On November 26, dinner only. 7 pm onwards. INR 2,000 plus ++ for unlimited buffet and mocktails per person INR 2700 ++,  for unlimited buffet and house brands beverage per person

 

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