south indian

This chocolate brand introduces bars inspired by the flavors of Tamil Nadu

Expect flavours like Sukku Malli Kaapi, Kozhukkattai and Paneer Roja

Republic Day brunch at Focaccia,  Hyatt Regency Chennai

Republic Day brunching: Chennai chefs roll out dishes from every Indian state and tri-coloured desserts!

Look out for succulent kebabs, Trianga Pulao and a special Republic Day gateau

Naaduvaazhi menu at KCK

Chennai-based Kappa Chakka Kandhari reopens with a new menu of curated course meals

The recently reopened Kappa Chakka Kandhari has ten carefully crafted ‘Set Menus’, simpler ‘One Pot Meals’ and options to amp up the choices by adding a dish from ‘House Specials’

asian

Madras Canteen & Grill serves up gorgeous interiors and succulent kebabs

Apart from the buffet, look out for live counters with Turkish pide, shawarmas and waffles

Journey around the world on a plate with this traveler's brunch at Crowne Plaza

Expect flavors from Morocco, Turkey, and the Italian countryside

Mapo tofu chicken

Chinese Wox in Chennai promises to satiate good ol’ Indo-Chinese cravings 

Don't miss their Tangra-style chilli chicken which has quickly become a crowd favourite

continental
Chilli chicken comfort bowl

IHCL's Qmin app rolls out a new menu of 'comfort classics' across eight cities 

Look out for Kheema PavMurgh Malai Tikka and Pao Bhaji

Spiced hazel cocoa coffee

Zuka @ Aura Café at Puducherry serves a global coffee selection and quick bites overlooking the waves
 

We recommend the Spiced Hazel Cocoa and the Mysore Maharaja, if you're having trouble deciding what to order

mediterranean
Chilli chicken comfort bowl

IHCL's Qmin app rolls out a new menu of 'comfort classics' across eight cities 

Look out for Kheema PavMurgh Malai Tikka and Pao Bhaji

Republic Day brunch at Focaccia,  Hyatt Regency Chennai

Republic Day brunching: Chennai chefs roll out dishes from every Indian state and tri-coloured desserts!

Look out for succulent kebabs, Trianga Pulao and a special Republic Day gateau

Restobar: Tipsy Crow in Chennai has math sums in the décor to help you gauge your alcohol intake!

Spread across 4,200 sq ft, expect three levels, each designed with a different theme  

multi cuisine
Mutton chukka at Crimson Chakra

American corn dogs meet 12-hour cooked Ramen broth in Crimson Chakra's new menu

The new menu at Chennai's Crimson Chakra restaurant boasts an extensive range that includes old favourites, new recipes and nostalgic stories

Chilli chicken comfort bowl

IHCL's Qmin app rolls out a new menu of 'comfort classics' across eight cities 

Look out for Kheema PavMurgh Malai Tikka and Pao Bhaji

Journey around the world on a plate with this traveler's brunch at Crowne Plaza

Expect flavors from Morocco, Turkey, and the Italian countryside

world cuisine
Salmon tarte

On The Rocks launches 'kitchen takeover series' with chefs from all over India

The first edition showcases classic French flavours by home chef Virginie Bompoil

Seafood sudal

Wildfish Bistro in Pondicherry serves a fresh catch and Tamil meets French flavours

Don't miss their Toddy-marinated fish and Lobster Bisque!

Chilli chicken comfort bowl

IHCL's Qmin app rolls out a new menu of 'comfort classics' across eight cities 

Look out for Kheema PavMurgh Malai Tikka and Pao Bhaji