Crimson Chakra in Gandhi Nagar gets rebranded and now has a new name, new partnership and a fiery South Indian menu
Located in Gandhi Nagar, the Crimson Chakra restaurant has now be rebranded as Sorgam and has an interesting menu that has traditional South Indian staples
The BVK Biryani in Chennai offers great food and quick delivery
Offering authentic flavours, Chennai-based The Bai Veetu Kalyanam (BVK) Biryani wows us with delicious mutton biryani, pulpy grape juice and lots more!
MasterChef Australia winner Sashi Cheliah gears up to open his first restaurant in Chennai
Pandan Club will serve his take on Peranakan or Nonya cuisine. The 90-seater which will be located in
T Nagar and is slated to launch on August 15
Celebrate monsoon with an Indian menu at Mumbai’s Pritam Restaurant
Pritam Restaurant in Dadar invites you to relish their diverse and delicious North Indian delicacies throughout the rainy season.
The Big Fat Chinese Brunch at Zhouyu is about forgotten recipes along with exciting new flavours
From a French toast that is like bubble tea on a plate to a carrot cake that's more like a chilli chicken, Zhouyu's all-new The Big Fat Chinese Brunch promises to take your palate on a wild ride!
Weekend binge: Bite into a '1 kg' Jumbo Cake Burger at Hyatt Regency Chennai's burger fest
The Burger, Slider & Beer Promotion features six veg and non-veg burgers that will take your taste buds on a gastronomic adventure
Cocoa & Creme scores big as a rooftop vegetarian restaurant with food trucks and a big TV screen for your sports fix
This al fresco diner is a separate vertical under the popular brand Mathsya. Here you can expect delicious options like the Open Avocado Toast and the decadent Chocolate Fondue.
Iftar special: Habibi in Chennai delivers Arabian-style Mandi plates and succulent kebabs
Don't miss the Mutton Kabsa which is buttery and melts in your mouth!
Chennai-based Bayroot restaurant launches with an exciting Mediterranean spread
Green Meadows resort down ECR is now run by Pricol Gourmet Pvt Ltd and we are already celebratiing the two new additions to the property - the all new Bayroot restaurant and the chic Origin restobar.
Radisson Resort Pondicherry Bay in Puducherry offers a sumptuous Sunday brunch spread
This brand new restaurant serves up a Franco-Tamil brunch every Sunday
Offering 12 different dishes made with 12 different types of rice, the pop-up menu at Amethyst is full of surprises
Chennai-based Chef Rakesh Raghunathan has created dishes that use ingredients like Kaivari Samba and Kuzhiadichan! Get an education in indigenous rice variety along with a delicious meal at Amethyst
Chennai-based restobar, The Velveteen Rabbit, reopens with a gorgeous fresh look and a new menu to boot
The Velveteen Rabbit in RA Puram has expanded their repertoire — to becoming a brunch destination along with offering fusion eats, artisanal cocktails and a beautiful space to unwind in the evenings!
