Food special: Five restaurants in Chennai roll out the red carpet for Chinese New Year
Chin Chin, The Residency
The highlight of this menu is Shaoxing Duck; this delicacy, a new introduction, is a must try – cooked golden-brown fresh off the skillet. Also, expect irresistible tofu, lotus stem, a mushroom sizzler which pairs wonderfully with the golden garlic fried rice, and fragrant chicken stir fried with vegetables, which is a good match for the spicy chow mein noodles. For dessert, there is a honey coated banana fritter alongside coconut ice cream. Open for lunch and dinner. Meal for two INR 1,600. January 24 to February 9.