Indulge yourself at Darbar-e-Awadh Food Festival at The Astor Hotel, Kolkata
Pamper the glutton in you with some lip-smacking, authentic Awadhi cuisine presented by in-house chef Amlan Bose at The Astor Hotel at 15, Shakespeare Sarani. Let such delicacies as Galawat Kebab with ulte tawa parantha (The famous Lucknawi kebab, which melts in your mouth) Murgh Kulfi Kalmi (Chicken drums cooked with cream, cheese and dry fruits), and Nalli Mussalam (Lamb shank cooked in dum style with rich gravy) tickle your taste buds to no end as you enjoy soulful ghazal performances at Darbar-e-Awadh Food Festival, which is on tillMay 13.
Lunch: 12:30 to 3:30pm
Dinner: 7:30pm to 11:30pm
Meal for two: INR 1,200 plus GST