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It’s time to celebrate 50 Years of Woodstock — the festival that shook the world back in 1969. Despite ill-fame over the years, the spirit of the original Woodstock remains implanted in our minds.
A couple of evenings of extreme pampering at the uber-luxurious Atlantis, The Palm in Dubai are sure to leave you acting like a poet, or an artist, or a real-life celebrity.
With its exotic flavours and fragrances, Asiatique, the new eatery in town, promises to transport you to Thailand
Luxury palace hotel Noor Mahal is a great destination for your dream wedding, or a lavish weekend getaway
Blue scampi to Bannur lamb, this menu serves up poultry and seafood that will be tough to find in most markets
The Speed Twin oozes retro appeal.
Experience a multi-sensory dinner with some theatrical narrations between courses at Lore's first pop-up in Bengaluru on April 26
Diners can expect dishes like Ridge Gourd glazed with Aubergine Soy and fermented Pumpkin Hot Sauce, Locavore and more
Zanthey plays with traditional designs to create some nifty contemporary jewellery
Expect Peking Konjee Crispy Chicken and dumplings topped with fish roe
With its towering statues, bustling streets and unique cuisine, Madrid offers the discerning traveller a fulfilling experience
Thinkarts presents There is a Noise, a performance from Norway for ages 13 and above by Freya Sif Hestenes and Marina Popovic
We explore the bustier bodice trend with pieces from designers such as Alexander McQueen, Moschino and Dolce and Gabbana
From Puma sneakers to Stella McCartney tracks, statement activewear serve as inspiration to hit the gym
Finding the drive to exercise gets easier with our pick of statement activewear that will have you looking sharp while on the treadmill, trekking up a hill or doing laps at the pool.
Trooze Music is hosting an Open Mic night as part of the ‘Music’ Up In A Room series of events for artistes and music enthusiasts to jam on a platform with like-minded people.
Here's a list of bakers, restaurants and five-stars are offering a spin on the season’s fresh produce
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