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Expect almond croissants, French baguettes and more
1920 is home to every trending bake
What are you waiting for?
Chef Shereen Perez recently launched her brand, Honey Box, with a line up of DIY bread making kits that include the right kind of ingredients and tips to ensure you bake that perfect loaf.
Look out for the curry leaves in sourdough and the kulfi-stuffed croissant at the all-new Bread & Chocolate in Chennai brought by Pricol Gourmet, has plenty of surprises in store
And oh so delicious!
What one must understand about sourdough is that it’s not a fine dine or gourmet product. It is really the humble bread made with authentic techniques.
Delicate stalks of rosemary and closer home, curry leaves, offer pops of green for shrubbery. While cherry tomatoes and crescent onion rings are reimagined as petals
It also contains a fairly large quantity of thiamine or Vitamin B1. Thiamine helps maintain muscle tone along the walls of the digestive tract, where the majority of the immunity is located
You can now make sourdough like a pro!
The Hadid are living the good life in quarantine, and we have proof
Aditi Handa, co-founder and chief baker at Mumbai-based The Baker’s Dozen, shares her simple recipe for Banana Bread
So simple, so good
Food entrepreneur and Chef Pooja Baid shares an easy-to-make vegan recipe to satiate your sweet cravings during the lockdown
As you enter what grabs your attention immediately is the array of chocolates that make you feel like Charlie once he entered Willy Wonka’s Chocolate Factory.
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