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The menu includes dishes like Achayan’s beef and will feature seasonal favourites like chakka puzhukku
Expect dishes like malai broccoli at this restaurant located on Rose Street
Ahmedabad-based ice cream brand, Huber & Holly, is the latest dessert boutique in Hyderabad with about 30 toppings.
The two-week-old enterprise covers remote areas within Ernakulam including Perumbavoor
From soft shell crab to lamb, there's something for everyone
The Bhojpuri Kitchen, authored by Pallavi Nigam Sahay, is not only a celebration of recipes but also of the region's festivals.
If you can handle your spice, Punjab Grill’s new menu will tease your palate with a blend of Northern and Southern flavours
Tingling tastebuds: Beer flavours and profiling.
Oreo flavoured kulfis anyone?
Adding to the city’s lean list of places that serve up a late night fix, Roll Baby Roll dishes out kathi rolls, kebabs and plated curries.
Chenna-based Amadora walks the talk when it says eat fresh, eat local.
Focaccia in your chaat and paan in a shot glass. Grand Chennai's 'Royal Repast' serves tradition and modern technique on the same plate through the month of July
This time in a more spacious area and with more food options from Arunachal Pradesh, Assam, Manipur, Meghalaya, Mizoram, Nagaland, Sikkim and Tripura
The new Hawker's menu includes a bunch of curated street snacks, along with four monsoon cocktails.
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