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International Daiquiri Day: Chipstead at Taj Coromandel is serving the most delicious Daiquiris ever
Curated especially for International Daiquiri Day, in-house mixologist Arun Kumar serves 10 heady concoctions from the fruit-inspired menu to celebrate the rum drink.
The hotel is encouraging children to celebrate World Father’s Day on a sweet note, by hosting a cake baking masterclass.
Treat yourself with their Flaky Crust Pizza, Crispy Polenta Crust Pizza or even Dessert Pizza, among other options
Supervised by the hotel’s Pastry Chef Ravi Varma, the workshop will focus on making a variety of mango treats
Taj Coromandel is recreating a menu that was served to guests 70 years ago, at the iconic Taj Mahal Palace, Mumbai, the night India got her freedom
Get your stilettos out and headbands on. From walking in a line to mastering that perfect upper body pose, it’s all about discipline at the two-day model boot camp with Alesia Raut
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