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	Dubai-based chef Ankur Chakraborty brings his signature creations to Bengaluru   The six course menu reflects flavours from across india Published on 7th October 2022
	MasterChef Australia winner Sashi Cheliah's restaurant Pandan Club now open in Chennai Located on Bazullah Road, T Nagar, the swanky dining space serves Peranakan or Nyonya cuisine from Singapore and Malaysia Published on 7th October 2022
	The all new menu at Pink Wasabi will take you on an extraordinary gastronomical journey Curated by the in-house Chef James Biaka, the new menu has delectable starters, main course and desserts   Published on 2nd October 2022
	Famed restaurateur and chef Anjan Chatterjee shares the recipe for Aam Ada Grilled Bekti The delicacy is a part of the new festive menu that Chatterjee recently rolled out Published on 30th September 2022
	Interview: 'Food is life for me': Celebrity chef Vicky Ratnani is back to showtime with mini series Disney Delicious The show is mini stopover to make day-to-day dishes interesting! Published on 30th September 2022
	Turning tables on farm to home: Meet chefs Auroni Mukherjee and Thomas Zacharias Chefs Auroni Mookerjee and Thomas Zacharias believe in the power of food pop-ups involving sustainable cooking and the day’s produce Published on 25th September 2022
	Chef Himanshu Taneja intrigues curious minds ahead of Masters of Marriott Bonvoy x Culinary Culture Kolkata edition Chef Himanshu Taneja is the Culinary Director (South East Asia) of Marriott International Inc Published on 21st September 2022
	Chefs Rahul Sharma of Araku and Matthew Orlando of Amass, Copenhagen collaborate for a special pop-up Here's what to expect... Published on 23rd September 2022
	Chef Michael Weldon talks about his love for Indian cuisine A two-time MasterChef Australia finalist and co-host of the popular television show 'Farm To Fork', the chef was recently in Bengaluru for a dinner pop-up hosted at The Oberoi's restaurant Lapis Published on 18th September 2022
	Recipe: Chef Kailash Gundupalli shares a simple recipe to prepare paya shorba at your home Check out the recipe here... Published on 16th September 2022
	On a trip to Kolkata, Australian Chef Michael Weldon shares the recipe for Banana Leaf Baked Fish The chef was here for a pop-up held at The Oberoi Grand Kolkata's Threesixtythree in association with the Australian Consulate-General Kolkata Published on 16th September 2022
	Ganesh Chaturthi special: Make this Goan style Potato Halwa Modak this festive season to add variety to your dessert list This festive season upgrade to your traditional recipes with a Goan style Potato Halwa Modak Published on 6th September 2022
	Onam special: Three Thiruvona Sadya recipes to add a twist to your traditional meal platter From authentic Ramayyan Curry, Pazham Kootan to Manga Pradhaman, these recipes are quick to prepare at the last minute Published on 5th September 2022
	Pisco – by the beach, in Goa is a perfect spot for your next romantic date With a sea side view and private hammocks, this breezy tropical island style restaurant offers a great luxury dining experience. Published on 3rd September 2022
	Courtyard by Marriott Aravali Resort offers a luxurious stay and eclectic plates for the gourmand traveler amidst the foothills of the Aravali ranges Resonating with Delhi's rich history and the thriving present, Courtyard by Marriott Aravali Resort offers a colourful diversity of art, culture and history Published on 3rd September 2022