Advanced Search
Please provide search keyword(s)- Search results for flavours
Image | Title | |
---|---|---|
![]() | Bursting with homely flavours, N Veetu Samayal offers favourites from the South Indian hearthChennai-based home chef Meena Latha brings us authentic homely flavours from her hometown Tuticorin with her new venture N Veetu Samayal | |
![]() | Tacos disguised as pani puris? Mex It Up rolls out desi flavours dressed up in Mexican outfitsTwenty-five-year-old chef Kavya Verghese delivers a riot of exciting flavours out of her home kitchen | |
![]() | Slurrp Farm releases super grain pancakes in two delicious new flavours!These pancakes are rich in protein and are made from super grains | |
![]() | From DIY meals to South Indian favourites, Chennai's Knock Out Rusi delivers robust flavoursWe recommend their meat cutlets and Mutton paya, that are not to be missed! | |
![]() | Watermelon-flavoured coffee anyone? Slay Coffee introduces three new flavoursIt also unveils the Slay-X blend, said to be the strongest coffee in India | |
![]() | Gear up for the rich flavours of Awadhi cuisine as part of this festival at the Taj Coromandel in ChennaiChefs will be cooking in traditional copper bottom ‘lagan and handi’ pots to keep the experience as authentic as possible | |
![]() | This weekend, The Park Chennai is serving up a Mediterranean trail of goodnessAnd we can't wait to taste! | |
![]() | The Tiny Baker in Chennai serves up delectable DIY treats for virtual parties and exciting cheesecake flavoursDon't miss Nupur Bansal's Motichoor and Nutella cheesecake slices that are OMG delicious! | |
Meraki, a new progressive diner in Neelangarai, Chennai serves up inspired flavoursLook out for tiramisu in a jewel box and orange peel in your thuvayal | ||
![]() | Festival: Ayna at Hilton Chennai is serving up novel Chettinad flavours, that we loveExpect tangy Manga Meen Kozhambu and Eral Millagu peratti | |
![]() | Chennai's bicycle cafe Ciclo cafe turns five, and is serving up fresh flavours to sweeten the rideLook out for new Japanese and kebab sections on the menu | |
American brand Cold Stone Creamery, known for their varied flavours and unique serving styles, makes its Hyderabad debutThey made their foray into the City of Nizams recently with two new outlets — one at HSR Eden Building, Banjara Hills and the other at SP Road, Begumpet in Hyderabad. | ||
![]() | Restobar: Dank in Chennai serves up flavours from around the worldWe highly recommend their Cape Town Chicken... | |
![]() | Chef Niklesh Sharma’s Chocolate Raspberry Tart is a blend of sweet and acidic flavoursThe chef is the founder of the renowned Academy of Pastry Arts Group headquartered in Kuala Lumpur | |
![]() | Yakiniku at Hyatt Regency Chennai gets a new menu with exotic flavours all the way from JapanLook out for spectacular plating, courtesy Chef Asep Hendra |
Search results 60 - 75 of 168