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Chennai’s first World on a Plate food festival brings to town culinary legends Vicky Ratnani, Sarah Todd and Saransh Goila
As Kolkata-based sari label Finesse steps into its 22nd year, we take a look back at its trajectory and its plans to stay relevant
If you practice yoga and think you can train others, here’s a chance to be a yoga teacher
New exhibit at Louvre marks 500 years of Italian master, sketches a full picture of the artist-thinker
A new exhibit at the Louvre, opening Thursday, and marking the 500th anniversary of the Italian master's death, tries to sketch out as complete a picture of the artist and thinker as possible.
The music reflects their roots, with spare arrangements that suggest wide-open spaces, modest tempos to echo the pace of life, and the sort of dark humour common to latitudes where nights are long.
Foodhall Cookery Studio is back with another cooking class and this time they are focusing on Burmese Cuisine.
The class is suitable for vegetarians and non-vegetarians.
DJ Aaditya of Tantra releases three new tracks this week
Learn the art of cooking from MasterChef Australia 2017 winner Diana Chan at The Westin Hyderabad Mindspace
The masterclass will be followed by an exclusively curated menu by Diana herself.
Why Season 10's MasterChef Australia winner Sashi Cheliah will be roping ex-convicts into his kitchen
The prison guard-turned-chef also has a new cookbook in the pipeline that he hopes to release by the end of the year
Disney does this, just as standalone film’s trailer leaks online!
Expect Butterfly Pea Flower fried rice and Marigolds in your cheesecake!
A glimpse into 'Spice Angel' Sandeep Pandit's journey through the competition and what lies ahead
If filmmaking is a war, then Apocalypse Now was very nearly Francis Ford Coppola's Waterloo.
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