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These menus are exploding with inspiration from Korea to Vietnam and Thailand
Kwain's new novel Sex and Vanity is going to Hollywood
NYC designer Harleen Kaur’s The 2020 Collection is a versatile display of South Asian and Western aesthetics
With limited human contact, driven by technology, Asian casual diner Burnt Garlic welcomes its patrons in Kolkata
Enjoy your favourite bites at Burnt Garlic as the Asian diner resumes services
Ravi Varma, Pastry chef of Taj Coromandel Chennai shows us how
The group planted backdoors to gain long-term access to corporate networks
An online-only art sale, featuring paintings of women across Southeast Asia, offers a rich window into diverse cultures and distinctive rituals of the region.
Coming to the city for a two-day exhibition, the Bangkok-based gemmologist will put on display a range of statement pieces from multiple collections
Constance Wu gets emotional about the end of the series, Fresh Off the Boat.
ITC Maratha’s Pan Asian has launched a limited-edition menu ‘Ode to Asia’ and we loved every dish that we were served
It's a truly Asian spread that will have you spoilt for choice
Kolkata finally gets an Asian diner dedicated to vegetarians, and we just can’t seem to stay calm about it!
During New York’s annual Asian Art Week in March 2020, Christie’s announces an additional single-owner auction, A Lasting Engagement: The Jane and Kito de Boer Collection.
Amitabha Bagchi, winner of the DSC Prize for South Asian Literature 2019, gives us his overview of current social affairs, and the need to carefully look back at the past.
Review: The new additions at ITC Kohenur's Yi Jing offers hearty seafood spread and dim sums to die for
Executive chef Yogen Datta has decided to bring in a menu overhaul during this festive season to include not just the classics from Sichuan and Hunan provinces, but also add more contemporary dishes.
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