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	Craving a home-cooked Goan feast? Head to the Four Seasons this Sunday The luxury hotel has launched a special series - Native Lunches - as part of its Sunday Superlunch  Published on 9th April 2021
	This weekend learn to make desserts from MasterChef Australia judges Gary Mehigan and George Calombaris MasterChef Australia judges Gary Mehigan and George Calombaris will teach participants to make Mille-feuille of Caramelised White Chocolate, Mango and Coconut, and Tahini Mousse using white chocolate  Published on 8th April 2021
	Poila Baisakh special: Ace the Bhuna Mangsho like Chef Bhaskar Dasgupta of Sonar Tori Bhuna Mangsho, a tender meat preparation is a signature dish at Salt Lake’s renowned Bengali diner Sonar Tori and its senior Sous Chef Bhaskar Dasgupta shares the recipe Published on 9th April 2021
	Chef Ankit Bhatt of Fairfield by Marriott Kolkata shares two recipes for Poila Baisakh celebrations On Poila Baisakh, raise a toast to a new beginning with these evolutionary dishes Published on 9th April 2021
	Kappa Chakka Kandhari reopens with a selection of pre-plated meals Tuck into platters like Toddy Shop Memories and Ammachi Specials Published on 2nd April 2021
	Ever tried a red velvet hot cross bun? Chennai pastry chefs roll out some fun twists to the classic And they are delicious! Published on 2nd April 2021
	Recipe: This Asian-style Mahi Mahi in Shaoxing Wine is packed with flavour Chef Biju Philiph who has cooked for everyone from Enrique Iglesias to Wiz Khalifa teaches us an Asian dish that is sure to knock your socks off Published on 2nd April 2021
	Meet Ishmeet Singh Chandiok, India's first dog chef The Bengaluru-based chef is the man behind Harley's Corner, the country's first ready-to-eat wet dog food company Published on 31st March 2021
	Amidst the pandemic, celebrity chef Gordon Ramsay is all set to open a new pizza outlet in London Gordon’s Street Pizza outlet will be offering a variety of “bottomless pizzas”, mocktails, cocktails, wines and other drinks Published on 30th March 2021
	Summer special: Yazu's Chef Karma shares recipe for a wholesome Yasai Salad  We have found a simple recipe — the Yasai Salad — from the kitchens of Japan. Published on 26th March 2021
	Holi special: These recipes by Chef Manish Mehrotra are low on carb and high on taste Loaded with almonds these recipes are healthy and tasty Published on 26th March 2021
	Recipes: Chefs at Hyatt make your Holi menu grand Chefs from Alila Bishangarh and Hyatt Regency Kolkata share Holi recipes Published on 26th March 2021
	Kareem's new menu adds galawati kebab and other fusion dishes   The updated menu at Kareem’s finally features the galawati kebab and other delicious options Published on 19th March 2021
	Paloma about town: Masterclass with a celebrity chef and a new watering hole in Chennai  Here's what Chennai's hip and happening folks got up to over the past week Published on 19th March 2021
	SKAI in Quest Mall hosting a pop-up of exquisite dishes by Chef Bowmra Jap The pop up will showcase some of the best cuisines from Bomras Goa Published on 16th March 2021