World-renowned Anjappar restaurant opens their first outlet in Kerala

The brand ambassadors of Chettinad cuisine sure has some unique dishes

Head to Kattappas for the city's best Chettinad starters

Kattappas Restaurant, the city's new Chettinad food joint stands out for their assortment of starters.

Prints charming: Bath-based designer launches Kickstarter project in support of Chettinad artisans

The artistic and culinary legacy of Chettinadu is the leitmotif of Krishnaa Shyam’s Full Circle Scarves project 

Why Mutton Chettinadu is one of the greatest Indian dishes

Lessons on spice and balanc, here's how you can whip up a classic desi meat feast

Eye-catching hues and traditional motifs define Studio Virupa’s aesthetic

An embodiment of their love for heritage, timeless style and antiques, their Instagram page is a well-stocked repertoire of drapes

Two Karaikudi-based cooks bring authentic flavours of Chettinad to Kochi

From cooking for 80,000 people to preparing Ex-CM Jayalalithaa’s favourites, these guys have done it all

Ibis Kochi’s first-ever food festival lets you kart through Karaikudi

Embark on a journey of fiery flavours.

A new art show presents paintings of Chettinad mansions

Lathas KitchenStudio offers two-day hands-on Chettinadu cooking workshop 

he cooking class will include everything from the basics of creating hand-ground spice mixtures to achieving the perfect consistency for gravy dishes

Trunkpetti at Varnam presents a vibrant collection of Chettinad saris

Owner Karthik Vaidyanathan lets us in on what to expect

This five-star hotel offers out-of-town guests homemade South Indian podis as they check out

The range includes Chettinad masala, Paruppu podi, Karvepillai podi and, of course, Sambar masala!

Chennai-based Karaikudi restaurant opens the first outlet in Kochi

The 65-cover outlet is located at Thrikkakkara

Watch how The Park hotels changed this 150-year-old Chettinad mansion into a cafe with modern aesthetics

Apeejay Surendra Park Hotels have renovated a 150-year-old Chettinad palatial mansion, was owned previously by the Nattukottai Chettiyar community

Chettinadu Food Festival at The Raintree Hotel

Experience the rich flavours of Tamil Nadu as The Raintree Hotel hosts a Chettinadu Food Festival, with a menu curated by Chef Pandi in association with The Bangala from Karaikudi.

Madras to Muscat, this chef has whipped up Chettinad flavours for 19 years

And now, Chef C Pandi takes us into the kitchen with him, teaching how to prepare a classic Mutton Uppu Kari