Twice the celebration at Chennai’s DANK restobar for their anniversary!

“We had three focus areas  — food, music and service — when we started and we are still focusing on that. We brought in artists from different parts of the country, the world”

Soul comfort: Dank restobar's winter menu serves up warming, hearty flavours

We recommend their wholesome Tibetan-style thukpa and the delicious Green Jungle Pie 

Masterchefs to whip up dishes at Dank Restobar

Celebrity chef Saby Gorai joins Dank Restobar in Chennai

And we can't wait to taste what he has in store...

Restobar: Dank in Chennai serves up flavours from around the world

We highly recommend their Cape Town Chicken...

Ride to Mukutmanipur at Dankuni Toll Plaza

The 242-km ride will start from the Dankuni Toll Plaza and only stop for breakfast and lunch, and end at the resort.

Would you like some crushed green pepper gravy?

Kadavanthra-based Kothi is a perfect spot for those who like their food on the zesty side.