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Sept_12

4 Cups is hosting a month-long dim sum fest. Take your pick from authentic Asian flavours with four new varieties

Take your pick from authentic Asian flavours with four new varieties of dum sum like tandoori, love bags, dragon chilli and peri-peri. At 4 Cups

Published on 6th September 2019

Art of making a dim sum

Chee Soon Hoong on the art of making a dim sum

Published on 18th August 2017
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China Bistro’s new menu has a selection of  baos and dim sums that come with unique fillings

The Sriracha Tofu Bao was an absolute winner and wouldn’t be too far of the mark to say the star of the new menu.

Published on 11th October 2019
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Dim Sum Bao Bun festival at China Bistro

Asia on my plate

Published on 12th October 2018
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Dim sum festival at Sheraton Hyderabad Hotel

Give some, dim sum!

Published on 26th July 2018
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Dim sum food festival at Sheraton Hyderabad Hotel

Dim sum delights

Published on 21st March 2019
China Bistro

Explore dim sums and baos this festive season at China Bistro

Don't forget to try their Khow Suey after dim sums and baos

Published on 26th October 2018
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From Urdu calligraphy to dim sum making, Art Rickshaw’s Local Craft Tales offers the best curation of workshops    

You can master stencilling and sui mai making under one roof, this weekend 

Published on 3rd September 2019
Shearton4

Fun-dining: Zega is heaven for those who love pan-Asian cuisine

From dim sums to Prawn Tempura and Stir Fried Sole Fillet, the restaurant at Hotel Sheraton offers you lip-smacking Asian dishes. 

Published on 9th June 2017
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Its wine o’clock! Pair dim sum with wine at this Cantonese restaurant in Bengaluru

Yauatcha boasts a handpicked selection of about 100 international wines

Published on 17th September 2019
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Relish delicious dim sums at The Westin Hyderabad Mindspace's ongoing food festival

Expect a mix of vegetarian and meat versions. 

Published on 23rd January 2020
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Review: Novotel Hyderabad Convention Centre’s Grand Sunday Brunch offers global cuisine and mouthwatering desserts

The spread starts at their recently launched restaurant Food Exchange and continues in the pool and garden area, ending at La Cantina.

Published on 15th November 2019
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Review: Pa Pa Ya's brave new dim sum menu is resetting our dining habits

Pa Pa Ya now serves the world’s largest dim sum menu featuring 68 fantastic dumplings and we dropped by to explore the brave new menu

Published on 24th January 2020
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Review: The new additions at ITC Kohenur's Yi Jing offers hearty seafood spread and dim sums to die for 

Executive chef Yogen Datta has decided to bring in a menu overhaul during this festive season to include not just the classics from Sichuan and Hunan provinces, but also add more contemporary dishes.

Published on 27th December 2019
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The Dim Sum festival at Kolkata's The Orient is to die for

The Orient’s Dim Sum Festival offers up a summery curation of colourful and delectable dumplings perfect for the monsoon

Published on 16th August 2019

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