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Gnocchi on heaven’s door
Check out the recipe here...
Ramzan 2022: Expect everything from seekh kebabs to ghosht biryani from Hyderabad's Golconda Pavilion's Barkat-e-Ramzan
ITC Kohenur's Golconda Pavilion has a new menu available from April 22 to May 1
ITC's all-new Tiffin Tales will help you explore the culinary richness of South Indian cuisine
Review: The new additions at ITC Kohenur's Yi Jing offers hearty seafood spread and dim sums to die for
Executive chef Yogen Datta has decided to bring in a menu overhaul during this festive season to include not just the classics from Sichuan and Hunan provinces, but also add more contemporary dishes.
Where are you heading to, this Christmas?
We stopped by to meet chef de cuisine (Italian specialist) Gianni Leopardi and check out the new menu he had crafted.
This weekend, it is back to ITC Kohenur with its maiden showcase of Goodness Gracious Me, directed by Padma Shri awardee Aamir Raza Husain and his wife, theatre doyen Virat Husain.
Craving for chocolate
The event is being conducted under the guidance of Fabelle master chocolatiers at select ITC hotels.
Get lit with a shot of Lamborghini, before you head to ITC Kohenur's Ottimo for a classic Italian meal
ITC Kohenur has launched their rooftop bar, Sky Point, and Pan-Italian restaurant, Ottimo, and here's why you need to visit them!
The interiors in this plush diner is reminiscent of a bygone era, think a durbar hall in a nawab’s house
With the best of technology, splendour and sustainable practises, this plush hotel in Hyderabad is set to carve a niche segment among travellers
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