• Search results for Kashmiri
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rsvp1

Parvaaz live

By the verse

Published on 13th December 2018
Aabha Hanjura
RSVP6

Samuha - A Crafts Collaborative

By hand

Published on 6th December 2018
JodhpurRIFF festival at Mehrangarh Fort

Jodhpur RIFF—how it prompts youngsters to embrace their musical roots

The festival features a fine line-up featuring musicians from around the world

Published on 9th November 2018
chickenbiryani

This Edapally restaurant serves authentic old-school Kerala cuisine

Bharyaveedu & its coffee shop does a lot more than milk the ‘nostalgia’ factor amongst foodies though.

Published on 9th November 2018
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Why settle for ordinary jal jeera, when you can have Amaranth Bhel Puris and goat cheese Pav Bhajis at SodaBottleOpenerWala!

The chaat festival is happening pan India now (in Bengaluru, Mumbai) and the restaurant group sources its special ingredients from the farmer’s bazaar in Delhi and sends it to Hyderabad. 

Published on 5th October 2018
Interview: Kashmiri singer Aabha Hanjura on her new release, Khanmoej Koor
Wills Lifestyle

Inspired by lavender gardens and apple grovers, Wills Lifestyle takes us to Kashmir for the launch of their AW collection

From the warmth of the sun, shades of the chinar leaves, lush greenery and varied colours that the season brings, the Kashmir Collection marked the collection as its entry into Autumn Winter 2018.

Published on 29th September 2018
Awadhi Gosht(Lamb) Biryani Recipe

The quintessential Awadhi Biriyani recipe from the Lucknowi Food Festival at Poppy’s Hotel

Enamoured by its use of spices, the chef is passionate about sharing the warmth that these flavours bring at the Lucknowi Food Festival at Poppy’s Hotel

Published on 21st September 2018
Chetan Bhagat Photo

The Girl in Room 105: Chetan Bhagat on his new novel and changing genres

The paperback phenom is at it again! With a hip movie-style trailer for a book promo and a brand new genre-bending novel, we catch up with the Indian king of urban contemporary fiction

Published on 14th September 2018
FOOD3

Neydhal’s menu promises regional flavours from across the Southern coastline

Offering the city a unique dining experience, we learn that Neydhal allows customers to pick from the restaurant’s array of live catch for the day

Published on 14th September 2018
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Sustainable fashion label Madippu debuts a collection in shades of gold and cream

City-based designer Meenakshi N launches her online label Madippu, incorporating creams and golds into her maiden collection 

Published on 31st August 2018
Rasgulla photo

Here are eight dishes from various parts of India that you must try this Independence Day

Yogesh Ghorpade, CEO and Founder, Uplodefoodie and Purba Kalita, Co-Founder of SaleBhai, shares a list of Indian delicacies you can savour. 

Published on 13th August 2018
Santa's Fantasea

Taste notes: Lamb and clam from New Zealand at Santa's Fantasea, Kolkata

Santa's Fantasea, Kolkata has come up with clam and lamb dishes from New Zealand

Published on 21st August 2018

After 25 years, passion drives Anjan Chatterjee, chairman of Speciality Restaurants 

Anjan Chatterjee, chairman of Speciality Restaurants, talks about his expansion plans, love for work and food

Published on 13th August 2018

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