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![]() | Why Season 10's MasterChef Australia winner Sashi Cheliah will be roping ex-convicts into his kitchenThe prison guard-turned-chef also has a new cookbook in the pipeline that he hopes to release by the end of the year | |
![]() | "Food, like any other artistic medium, is a means for storytelling," says chef Kishwar ChowdhuryThe chef was recently in Bengaluru for the Australia-India Business Exchange 2022 Business mission. Kishwar takes us through her food philosophy, journey as a chef, and more in this interview | |
![]() | Australian masterchef and food entrepreneur Sarah Todd shares two fresh and fun cocktailsMake your own cocktails at home with these fun recipes by Sarah Todd | |
![]() | British chef Marco Pierre White says he is an apprentice when it comes to Indian cuisineLegendary British chef Marco Pierre White talks about why he became a chef, his love for kaju katli, and how he's mellowed down over the years, during a recent visit to Mumbai | |
![]() | Conosh hosts a masterclass with MasterChef Australia winner Sashi CheliahLearn to make Sashi’s Pandan Panna Cotta | |
![]() | Dani Venn talks about social distancing on the MasterChef Australia setAnd her famous Pineapple Curry that blew Gordon Ramsay away... | |
![]() | From Brett Graham to Gary Mehigan, here are healthy recipes from MasterChef Australia to relish on World Heart DaySo bring out your inner chef and try these recipes for a healthy treat! | |
![]() | Gary Mehigan on why he quit MasterChef Australia and his love for Indian foodAs Chef Gary Mehigan launches his new book, we talk about his love for Indian food and how our garam masala, turmeric and cumin have found a permanent space in his kitchen cabinet | |
Indian chef Saransh Goila to appear as guest judge in MasterChef AustraliaChef Saransh Goila, who is known across the world for Goila Butter Chicken, his masterpiece will be appearing on popular cooking reality show MasterChef Australia. | ||
![]() | Learn the art of cooking from MasterChef Australia 2017 winner Diana Chan at The Westin Hyderabad MindspaceThe masterclass will be followed by an exclusively curated menu by Diana herself. | |
![]() | MasterChef Australia 2017 winner Diana Chan curates a special menu for JW MarriottThe menu includes her mother's Tamarind Fish recipe | |
![]() | MasterChef Australia finalist Loki Madireddi rolls out a gastronomic tour from Egmore to Kanyakumari over an eight-course dinnerLook out for novel renditions of childhood favourites like a Bun Parotta cruffin and Jigarthanda panna cotta | |
![]() | Masterchef Australia star Sarah Todd’s latest cookbook covers Indian traditional delicacies with an Australian twistFrom staying with tribes in Nagaland to cooking freshly caught Crab Xacuti on the banks of a river in Goa, Sarah Todd’s cookbook, My Indian Kitchen, shares recipes from across the country | |
![]() | MasterChef Australia winner Sashi Cheliah gears up to open his first restaurant in ChennaiPandan Club will serve his take on Peranakan or Nonya cuisine. The 90-seater which will be located in | |
![]() | MasterChef Australia winner Sashi Cheliah's restaurant Pandan Club now open in ChennaiLocated on Bazullah Road, T Nagar, the swanky dining space serves Peranakan or Nyonya cuisine from Singapore and Malaysia |
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