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Hola Cafe Kitchen celebrates its first anniversary with pork and sizzler festivals
From Awadhi to Indonesian, this Chennai restaurant is serving mouth-watering food you definitely want to try
With global cuisine on its menu, the food definitely paints the town with its décor and delicious food.
Bring in the Year of the Dog with festive dishes at these restaurants
Being Indonesian doesn't stop the chef from filling up on meen polichatu and kozhi kuzhambu!
Paprika Café’s new menu is a wish list of Chef Sanjeev Ranjan’s favourite food from his travels.
We visit the new brick and mortar store from the owners of the city’s first food truck
Sample piquant lamb rendang served with a history lesson on the side at at the Madras Pavillion
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