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![]() | ITC Royal Vega's special seasonal platter is a locally curated luxe delightIndian gastronomy is strongly influenced by ayurveda and it tells us that our bodies need to adapt to seasonal changes that take place every two months | |
![]() | Kolkata's Patisserie by Franziska's spring menu lines up seafood bisques and garden martinisHave you explored Patisserie by Franziska's spring menu, yet? |
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