• Search results for Yi jing
Image Title
Stir-fried water  chestnut

Review: The new additions at ITC Kohenur's Yi Jing offers hearty seafood spread and dim sums to die for 

Executive chef Yogen Datta has decided to bring in a menu overhaul during this festive season to include not just the classics from Sichuan and Hunan provinces, but also add more contemporary dishes.

Published on 27th December 2019

Search results 1 - 1 of 1