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Kulcha pizzas, anyone?
Starbucks limited edition menu curated by chef Sanjeev Kapoor boasts of Chole-Paneer Kulcha and Bhuna Murgh Pie
Starbucks has a new limited-edition menu, curated by chef Sanjeev Kapoor in collaboration with Tata Sampann.
Review: Streetside chaat and motichoor-inspired ice cream — Dadu’s Masala Republic serves the best of vegetarian fusion food
The month-old restaurant has garnered particular interest not only for its location (Himayath Nagar) but also for its concept of 100 per cent authentic vegetarian food.
Garden-themed decor, an all-day breakfast and fusion dosas: Kaffe Gardenia in Banjara Hills is the restaurant you must visit
The menu boasts a range of options for breakfast, lunch and dinner in three sections — South Indian, North Indian and Chinese.
Review: Hyatt Place Hyderabad’s rooftop lounge offers the best of cocktails and fusion food, all with a stunning view
The rooftop lounge also has a pool (for in-house guests only), a truck serving live barbeque and private sections for large groups.
Hop in to The Brewhive, at Sector V, if you want to spend some quality time with your gang
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