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	Meet the award-winning chef who opened a fine-dining restaurant on Kochi’s outskirts Chef Ramu Butler has managed to turn the remoteness of his restaurant, which seems like a setback, into a draw.  Published on 3rd May 2019
	Review: Relish a delicious spread of the Middle Eastern cuisine at Taj Krishna’s The Souk Experience Curated by Chef Simon Chakour, the special menu offers mezze platter, three main course options and desserts. Published on 8th March 2019