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After a six-month hiatus, The Finch has reopened its doors and has brought on board Ron Ramirez as its creative director of mixology.
Creating a whole new menu for the festival, the introduction of the tea-infused cocktails falls in line with the newly renovated restaurant at the Savoy
Despite being a tourist haven, Fort Kochi has never had an upmarket clubbing venue before.
Also meet the founders of Indian craft gin Greater Than
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