Treat your son-in-law to your heart’s content to a Bengali meal specially curated for the occasion  including dishes such as smoked bagda chingri, gondhoraj pista bhetki, and tiffin box illish, at the Saffron. And if you want alternative savouries head for The Bridge and enjoy a special buffet consisiting of mutton rezala, fish curry, matar paneer , vegetable pulao and  lachha paratha to go with.

Where: Saffron and The Bridge at The Park Hotel

When: June 17 - 19

Charges: Rs 2,500 approx. for two without alcohol at Saffron and Rs 1,495 for buffet at the Bridge