chennai
Lobster in uthukuli butter

Lobster in uthukulli white butter, anyone?

Newly-opened Sea Salt in Chennai serves coastal fare with local flavours

Spinach and curd cheese

Avartana in ITC Grand Chola Chennai celebrates its second anniversary with a revamped 11-course menu 

From a melt-in-the-mouth Braised Lamb Cheek to a 2.0 version of their popular Crispy Potatoes, Avaratana's new menu is a celebration of flavours

Beef Biryani at Daawat-e-Ifthaar

From Dum ka Roat to Paya with Idiyappams, Eid Food Festival at Buva House offers an exciting iftar spread 

With 6000 foot falls last year, we suggest that you make an early visit to the second edition of the Daawat-e-Ifthaar, the Eid food festival at Buva House, down Khader Nawaz Khan Road.

bengaluru
Samosas specially fried for iftar in Bengaluru. Pic: Sriram BN

Sambousek to Happy Blankets, these four unique samosas are a must-try this Ramadan 

From the samosas of Ahmedabad’s Bhatiyar Gully to Lebanese Sambouseks, four different versions of this snack are available in Bengaluru

Head to Cantan by The Olive Group for Cantonese barbecue, cold plates and hotpots 

The restaurant is helmed by Chef Prashanth Puttaswamy, and backed by chefs Manu Chandra and Chetan Rampal

Farms around Bengaluru where you can sign up for some mango picking

Get your hands dirty picking your own mangoes at these farms located within hours of the city

hyderabad

World Whisky Day: Try these cocktail recipes with the perfect food pairings

This Saturday, here’s what you can binge on as you wash it down with some of the tastiest cocktails in the Hyderabad.

Tawa Chicken Koshimbir

Review: The King of Fruits, in its raw and ripe forms, turned up in innovative avatars at Farzi Cafe Hyderabad’s Mango Fiesta

The four-course menu offers salads, tapas, main course, desserts all loaded with the goodness of Mango.

Check out these 15 cafes that you must visit in Hyderabad

From coffee to waffles and pasta, here are cafes that have it all!

kochi
Murg musallam

Urban Parantha offers diverse Punjabi cuisine in Vytilla

The restauranteur behind this is the grandson of Pushpa Krishnalal who started Broadway-based Punjab House

Cocktails at Coral Reef, Kochi

Dine under the stars at this hotel located close to Ernakulam North railway station

Even though close enough to the railway station to be named Upper Berth, the fifth-floor restaurant is surprisingly serene

Marriott on Wheels

Marriott on Wheels food truck to traverse 6,761 kilometers including a visit to Kochi

Marriott on Wheels focusses on our signature dishes from local cuisine

coimbatore
Put_(5)

Check out Put Kadalai, the newest snack bar in Coimbatore

Put Kadalai, the newest snack bar in Coimbatore, is working its way towards peanut domination

Marriott_(3)

The Art Brunch makes a stopover at the Coimbatore as part of its nationwide tour

Fairfield by Marriott collaborated with food and wine enthusiast, Jyotiee Balani to introduce the city to the concept of an Art Brunch

Sensology at Savoy

Savoy celebrates its induction into IHCL’s legacy hotel range with a whisky Sensology Experience

Originally constructed as a school by European missionaries in 1829, the building was rechristened The Dawson’s Hotel in 1841

calcutta
Mango Matinee festival at Fatty Bao

Mango Matinee show begins at Fatty Bao Kolkata

 Fatty Bao Kolkata is holding a month-long Mango Matinee festival to celebrate the king of fruits

Murabba at The Lalit Great Eastern

Head to The Lalit Great Eastern, Kolkata for a grand iftar every Friday

Take a global route this Ramzan with Alfresco’s lavish Iftar spread at The Lalit Great Eastern

Mango-lychee festival at JW Marriott Kolkata

JW Marriott Kolkata celebrates summer with a special mango-lychee festival

Wallow in some summertime revelry as JW Lounge celebrates the season with the finest lychee and mango treats