You can also expect to try Easter Bunny Cakes, Hot Cross Buns, and several other delectable dishes
And they are delicious!
The luxury hotel has launched a special series - Native Lunches - as part of its Sunday Superlunch
The gin is made with indigenous Indian ingredients such as Himalayan juniper, gondhoraj lime, fresh turmeric and raw mango
Ugadi is around the corner and now is the time you check out these authentic recipes from the Telugu-speaking states
Coronavirus-themed Easter eggs steal the show in Hyderabad and had the netizens talking about the meaning behind it, here's our take
The 20-cover space also has a few signature cocktails inspired by the spice-rich history of Kerala
The outlet is located near Fridge House on Kaloor-Kadavanthra road
With more than a dozen soybean curd dishes like the Thai Yellow Curry, 4cups has curated an all-new vegan menu
From vethilai pundu sadham to ellu kozhi kari, Latitude at Vivanta offers the city a unique regional dining experience as part of their food festival
Paying homage to the world’s most influential rock band, The Beatles Cafe is becoming the new go-to place for youngsters
The extensive Pan Asian menu at this newly launched diner, Asia! Asia! Asia! is a must-check out
Located at Park street, gastropub SOI 6 is a good choice for letting your hair down with friends over some amazing cocktails and finger foods
For those who love a great drive, Saltt in Karjat is a destination restaurant that could make your weekend interesting.
Positioning itself as a casual dining place, the expansive restaurant spread across 5000 sq ft, exhibits a gothic vibe.
With a mix of regular chairs, high tables and barstools, and an elephant statuette on every table, +94 Bombay exuberates a very calm and casual vibe.