Two-day hands on course on Indian flatbreads at Lathas Culinary Academy

Follow the crumb trail
May 2 | Goldwyns
The Indian breads course at Latha’s Culinary Academy is a two-day comprehensive hands-on course on creating flatbreads. Participants will learn to create parathas, tandoori rotis, laccha parathas, kulchas and more.  On May 2 and 3. 10 am to 3 pm. Details: 98650-37137