Diwali 2019 in Kolkata: Indulge in some grand gastronomy at these select diners

From satiating your sweet tooth cravings to indulging in some grand thali, check out the options

author_img Farah Khatoon Published :  26th October 2019 08:00 PM   |   Published :   |  26th October 2019 08:00 PM

A platter of Imarti at The Westin Kolkata, Rajarhat

The Westin Kolkata, Rajarhat

The property will offer a breathtaking menu with a wide range of cuisines to satiate your taste buds. The team of chefs here has designed an elaborate Diwali brunch to savour. Appetizers would include dishes like Tilasmi machi tikka, Ambi paneer tikka, Badami dahi ke kebab, Choley Kulche. Beside these special delicacies, the Indian station will serve some of the regular favourites like Kosha mangsho, Alleppey Fish Curry, Dal batichurma, Butter chicken will be available for the guests. From the Western station sample the Chicken roulade, Broccoli and corn crepe, Pumpkin and zucchini parmigiana, braised baby lamb with creamy truffle polenta and more the relish. Don’t forget to save some space for sinful desserts like Haridwar ka malai Dudh, Rabrimaalpua, Imriti with Rabri, and lots more.

Price – 1499 plus taxes

Timings: 12:30 pm – 3:30 pm


Master Dimsum

Add sparkle to the season of festivities with delectable Chinese cuisine at Master Dimsum. Situated at Southern Avenue, Lake Mall and Acropolis Mall, the diner will get to savour delicacies like Sui Mai, Fish Ball Noodle Soup, Hong Kong Style Gyozas, Thai Dumplings, Meatball Stick in Noodle Soup, Spinach Mushroom Corn Ball Stick in Noodle Soup to start with. Further you can dig into Chili Chicken Momo, Chicken Sweet and Sour Momo, Chicken Manchurian Momo, Chicken Schezwan Momo, Prawn Schezwan Momo and many more!

Timings: 10 am to 8 pm

Pocket Pinch (For Two): Rs 400 plus taxes


Friday Release

Celebrate the festival of lights at Friday Release. The Bollywood inspired diner at Salt Lake rolls out a special menu to delight the gourmands who have a sweet tooth. Choose from a variety of Indian sweetmeats like Shahi Tukra, Nolen Gurer Payesh, Gajjar ka Halwa, Rasmalai and a lot more. Also, you get a free dessert if you post a photo of the food and tag Friday Release on social media.  

When: 25th - 30th October 2019

Time: 12noon to 11pm

Cost for two- 900 plus GST


GT Route, Jameson Inn Shiraz

At GT Route elevate the spirit of the festive season with a delectable spread. Start off with Galouti Kebab, Barrah Kebab, Chopen Kebab and Tangri Kebab and move over to dig into some delicious Biryani or relish some more Mughlai love with Chicken Chaap, Nalli Nihari and Bharwan Tandoori Aloo.

When: 27th October, 2019 (Sunday) – 29th October, 2019 (Tuesday)

Timings: 12 noon to 4 pm and 7 pm to 11:30 pm

 Meal for two: Rs 600 /- plus taxes 



This Diwali and Bhai dooj enjoy the historic charm of Chinese cuisine with Chowman special delicacies. This festive season Chowman will present a collection of delicious starters, main course and dessert menu like Prawn Ka Seong, Kung Pao Chicken, Mushroom Pepper Salt, American Chopsuey, Singapore Meifoon, Chowman Special Chicken Chilli Mountain Lobster, Pepper Garlic Prawn, Squid Pepper Salt, Schezwan Orange Roasted Pork, Hong Kong Fish, General Tao’s Chicken, Chilli Honey Prawn, Fried Chilli Pork, Hot Garlic Lamb, Butter Garlic Prawn, Toffee Walnut with Ice-Cream, Darshan with Ice-cream, Sizzling Brownie with Hot Chocolate sauce, Nutty Crunch and Tutti Fruity by our master Chefs.

Cost for two is Rs 900 plus taxes.

Timing: 12.00 noon – 10.30 pm



Chilekotha, a retro-style restaurant located in the Dover Lane near Gariahat, have come up with a special celebration package for Bhai Phota starting only at Rs. 299 which will include a plate full of sweets specially prepared for the occasion accompanied by paddy grains, a box, an oil lamp and sandalwood, the essential ingredients necessary for the ceremony. Also indulge in Bhai Phonta special thalis, that includes lip-smacking dishes like Mutton Chop, Lonka Bhape Murgi, Macher Dimer Bora, Kancha Lanka Dhone Patar Aloor Dom and a lot more. Available from 25th to 31st October. Details: 98360 08522.