Indri came together with The Oberoi, Bengaluru for a night to celebrate food historian Anoothi Vishal and chefs Anirban Dasgupta and Kushagra Seth. The menu that was called How Indian Food Changed The World, was an absolute hit!
(L-R) Chef Anirban Dasgupta, Anoothi Vishal and Chef Amit Khare snd Pinkyushagra Seth