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Bangladeshi cuisine
Calcutta
Chef Nayana Afroz brings delectable Bhortas to 6 Ballygunge Place's Bangladeshi Bhorta and Dal Fest
Sharmistha Ghosal
Calcutta
This Poila Baisakh, savour dishes from Bangladesh curated by pop-up chef Nayana Afroz at Aaheli
Sharmistha Ghosal
Asian
The Padma Chronicles at Swissotel Kolkata will set you off on a voyage to East Bengal
F Khatoon
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