Review: Arriba Spanish fusion tapas bar
The city’s first Spanish tapas bar transports us to the La Tomatina festival of Spain instantly
Proudly Parsi
Parsi chefs in the city weigh in on the debate over keeping it authentic or experimenting with traditional Parsi cuisine
Theobroma, Mumbai’s well-known patisserie, opens its first outlet in Hyderabad
Although the pandemic delayed their plans by a couple of months, they managed to pick up where they left off and opened on December 1.
This bespoke entremet studio in Hyderabad by Raunaq Muradia offers desserts that look like art
This artisanal bake is traditionally served in-between meals but at the moment they are all the rage at the weddings, birthdays and intimate parties of the plush set in the city.
Review: Newly launched Zuci Chocolates is a one-stop-shop for sinful chocolates and artisanal bread
As you enter what grabs your attention immediately is the array of chocolates that make you feel like Charlie once he entered Willy Wonka’s Chocolate Factory.
