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In frame: Dakiwanri & Daphimanroi Warjri

This Khasi food pop-up brings dishes that act as the perfect introduction to the unexplored cuisine

Curated by chef sisters Daphimanroi & Dakiwanri Warjri, the dishes include Soh Khleh, Phan Rit + Sla Piat & Tit Sdieh and lots more

Published on 23rd February 2024
The Mahjong Room

This new restaurant in town serves old school Chinese dishes

...and we went there to get a taste of China

Published on 16th February 2024
A Taste of Italy in Hyderabad: Novotel's culinary festival celebrates authentic Italian flavours

A Taste of Italy in Hyderabad: Novotel's culinary festival celebrates authentic Italian flavours

Novotel Hyderabad Airport has come up with the ‘World of Italian Cuisine’, a food festival celebrating the unique delights of Italy, which is on till February 24, 2024.

Published on 10th February 2024
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Try traditional Hakka flavours at an innovative pop-up in AM PM

Helmed by Chef Katherine Lim, the menu is presented in the form of delectable bar bites

Published on 9th February 2024
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Hop on to a Mexican culinary trail at Mehico 

Savour the tastiest combination of flavours in drinks and dishes at this newly opened restaurant 

Published on 8th February 2024
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Chef Matthew Starling brings modern European fare to The Oberoi Grand Kolkata

 

The three-day pop-up at Oberoi's all-day diner threesixtythree⁰ will start from tomorrow

Published on 1st February 2024
Mandu is a dish that has become famous here

Chennaiites are going gaga over Korean food and we tell you why

Like K-pop and K-drama, K-food is making waves in Chennai as well

Published on 2nd February 2024
The Tako Karaage served at the festival

This Japanese festival in town is lit, quite literally

Experience some of the best Japanese dishes at the Dosojin Matsuri food festival held in town

Published on 2nd February 2024
Bayroute has outlets in BKC, Powai, Cuffe Parade, Lower Parel & Juhu

Bayroute launches its all-new menu with exclusive Mediterranean and Middle Eastern cuisines

Bayroute celebrated its 5th anniversary in 2023

Published on 31st January 2024
The restaurant also serves breakfast

Savour South Indian delicacies at this restaurant named after a hill station

The newly opened Yercaud Kitchen offers some of the best dishes in town

Published on 26th January 2024
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Blue Plum serves wholesome, delectable meals

This simply done building at Salt Lake has a diner, salon, pet creche and a play area, all under the same roof.

Published on 26th January 2024
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This Shekhawati thali restaurant in Bengaluru pays homage to Rajput haveli culture and the community's vegetarian cuisine

Recreating the magic of the region by restoring forgotten elements of 150-year-old havelis, the restaurant takes us back in time with its antique columns, jharokhas, heavy doors with brass accessories

Published on 19th January 2024
Thengai Chicken at Kongunadu Legendary Cuisine

Try authentic regional delicacies from the Kongu belt at Hyderabad's Kongunadu Legendary Cuisine

Kongunadu encompasses the western part of Tamil Nadu, covering districts like Coimbatore, Tiruppur, Erode, Salem, Namakkal, Karur, and parts of Dindigul and Krishnagiri.

Published on 19th January 2024
Pongal menu at Tamarind

Get a taste of the harvest festival with Tamarind’s Pongal Menu

The limited-edition festive menu at Tamarind is crafted to delight both vegetarian and non-vegetarian palates.

Published on 11th January 2024
Steamed Baos with Cafreal Chicken

Pousada Kitchen serves multi-cuisine and authentic Goan fare at their marine themed restaurant

Taking a seat, we found ourselves nearly teleported into cosy little home stays in the placid coastland

Published on 12th January 2024

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