Priyanka Chandani

Musings with Mira Kapoor

Indulge 14th Anniversary Special: Mira Kapoor on yoga, fitness and using home remedies for skin and hair

Priyanka Chandani

Shantanu Moitra

Exclusive: Ace musician Shantanu Moitra on composing experiential music, staying away from the spotlight, and why he doesn't fear losing the spotlight

Priyanka Chandani

Kala Ramnath

Grammy-nominated Indian classical violinist Kala Ramnath on playing a western instrument with classical tunes

Priyanka Chandani

Pa Pa Ya restaurant review

Review: Pa Pa Ya in BKC's new menu is a melange of modern Asian flavours

Priyanka Chandani

Asian and European menu at Butter

Review: Relish the scrumptious flavours of Europe and Asia at Pune’s newly opened Butter — Bar & Kitchen

Priyanka Chandani

TRUFFLE SCRAMBLE from Truffle menu at Sorrentina

Review: Sorrentina All Day Dining’s new Truffle menu reflects the authenticity of Italian cuisine

Priyanka Chandani

Singer-composer Nilotpal Bora

Composer-singer Nilotpal Bora on his latest song Shaabaash from Jaadugar, composing music for OTT and his journey with music

Priyanka Chandani

Maharani Kumud Kumari of Gondal

Indulge Exclusive: Maharani Kumud Kumari of Gondal on her latest cookbook, exclusive recipes and secrets from the royal kitchen of dynastic traditions

Priyanka Chandani

Charcoal cooked Tropical Chicken satay at Pisco by the beach

Pisco – by the beach, in Goa is a perfect spot for your next romantic date

Priyanka Chandani

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