Beet and Mozarella salad

  Recipes: Two summer salad preparations by Chef Saurabh Srivastava

Here are two cool summer salad recipes by Chef Saurabh Srivastava to keep you moving

Mahi Pudina Akbari Kebab

Recipe: Chef Sharad Dewan shares two recipes with cooling effects on your body

Chef Sharad Dewan shares two delectable summer recipes exclusively with Indulge readers  

Ummi Abdullah at Westin

Ummi Abdulla, the mother of Mappila cuisine, shares an exotic mutton recipe

Ummi Abdulla shares a coastal curry recipe from her treasure trove of Mappila dishes    

Hyatt Regency Kolkata’s Chef Debiprasad Rath, Chef de Cuisine at La Cucina, shares recipe of Gnocchi and Seadas

Hyatt's Italian Chef Debiprasad Rath shares recipe for Gnocchi and Seadas

Hyatt Regency Kolkata’s Chef Debiprasad Rath, Chef de Cuisine at La Cucina, shares recipe of Gnocchi and Seadas

Ranveer Brar

Interview: Chef Ranveer Brar shares fitness secrets and special diet plans on his new app

The Lucknow-born chef has now launched his application, Chef Ranveer Brar, that gives foodies fitness tips and diet plans, along with recipes of his signature dishes.

Chef Lokman Khan

Recipe: Chef Lokman Khan shares two delectable Old Delhi recipes

Chef Lokman Khan shares two exotic Old Delhi recipes with Indulge readers

Jeet Rana

Here are cocktails you must try this World Whisky Day

Try these refreshing cocktails, this weekend.

Mango Avocado Chamomile Cold Soup

Summer recipe: Try this mango avocado cold soup by Chef Vamsi of Hyatt Centric Candolim Goa

This is a summer special cold soup that will keep you hydrated. 

World Whisky Day: Try these cocktail recipes with the perfect food pairings

This Saturday, here’s what you can binge on as you wash it down with some of the tastiest cocktails in the Hyderabad.

Aam Party at Monkey Bar

Monkey Bar's Chef Dheeraj Verma shares the recipe for their signature drink, Mangaa

Indulge gets the recipe for Monkey Bar's popular drink, Mangaa, which is also a part of its ongoing Aam Party

Litchi mocktails

Summer special: Try these easy-to-make litchi mocktail recipes

This summer, here are three recipes you can choose from. 

Prawns with lemongrass and peanut sauce

Try this easy recipe of spicy Prawns with lemongrass and peanut sauce by China Bistro's Chef Mriganka Mandal

The West Bengal-born chef shares the recipe of his signature dish from a special menu that he has curated for the ongoing Flavours of Asia in China Bistro.

Ilish Barishali

Recipe: Filmmaker and novelist Jayabroto Chatterjee shares recipe for Ilish Barishali

A decadent ilish recipe from filmmaker and novelist Jayabrato Chatterjee’s latest coffee table book, Sonar Tori, A Magical Culinary Adventure  

IPL special offerings at Monkey Bar

IPL special: Resto-lounge Monkey Bar's head Chef Dheeraj Verma shares recipe for Fried Riders

Resto-lounge Monkey Bar shares an exclusive recipe from the IPL-special menu for the Indulge readers  

Badam Anjeer Aur Gud Ka Halwa​

Baisakhi special: Try this easy to make Badam Anjeer and Jaggery Halwa​ recipe

Chef Rajat Chandna from Alila Fort Bishangarh brings you a lip-smacking desi dessert.