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The Girl in Room 105: Chetan Bhagat on his new novel and changing genres
The paperback phenom is at it again! With a hip movie-style trailer for a book promo and a brand new genre-bending novel, we catch up with the Indian king of urban contemporary fiction
Author Preeti Shenoy’s book In A Place Called Home explores concepts of family, identity
The book, which will be out on June 6, is set against the backdrop of coffee estates in Sakleshpur, Karnataka, and revolves around Alka, a strong but flawed protagonist
This tiny kiosk in Shenoy Nagar, Chennai is full of delectable surprises!
Look out for everything from caramelised bananas to Burmese Laphet Thoke
Preeti Shenoy launches her new book at Coimbatore
Her new contemporary romance Wake up, Life is Calling You is a sequel to Life is What You Make It
Here’s how two Indian moms are making ragi and millets cool
Meghana Narayan and Shauravi Malik are changing the game with snacks and cereals by revamping grandmother's recipes into modern staples like puffed snacks and cereals
Chennai's chefs make Oktoberfest celebrations more inclusive for vegans
Now you can enjoy vegan kebabs and sausages with a desi twist at Oktoberfest celebrations in Chennai
Now, you can order windmills in 18 karat gold...
Well on your earrings, we mean. Studio Tara has a revamped look and two new collections out this weekend
Festive special: Mad about modaks!
Maharaj Jodharam Choudhary takes us back to childhood joys of making modaks and his festive twist on them this Ganesh Chaturthi
This Andhra restaurant specialises in mild spice!
No, we are not kidding! Andhra Annam serves up a mean 'meal' and plenty of traditional favourites that where the focus maximum flavour, minimum heat
This pub has a virtual bartender who lets you negotiate the price of your drink!
After 23 outlets in eight cities, Agent Jack's Bar is now in Chennai
This chef gives us his trade secrets for a perfectly juicy kebab
The Park Chennai's in-house kebab expert S K Mehraj shares his pro tips
This Mumbai-based swimwear brand uses fabric made from fishing nets!
Twenty-five-year-old Leila Veerasamy, the brain behind it took two years to research the project before she set up PA.NI, which launches online on September 2
This ice cream spot serves half-baked cake batter as the base to your sundae!
Expect flavours like Rainbow Cake, Triple Chocolate Brownie and Chocochip Cookie Dough
The SHEROES summit is back, and it is girl power all the way
From women in the beauty biz to an AI startup, here’s a peek at what’s in store at the sixth edition
Tanjore tripping with Krithika Subrahmanian
The dancer and architect will debut her first book, Treasures, at the Pondy Lit Fest on Sunday
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